Crisp and fresh. Intensely fragrant.
Green pepper, fine gooseberry and ripe white peach notes.
dry
Alc: 12,0% vol
Vintage: 2023
Content: 75cl
Vinification: steel tank
Drinking temperature: 11°C
vegan certified
contains sulfites
histamine: <0,1mg/L
Food pairing:
Goes perfecly with dishes with herbs from the wild nature (e.g. stinging nettle) as well as light diesh.